2005 International Boston Seafood Show & Seafood Processing America: The Largest Seafood Show in the Country Now Even Larger.
The 23rd annual International Boston Seafood Show (IBSS) and the launch of the 1st annual Seafood Processing America (SPA) join forces to co-present a one-stop business opportunity designed to meet every seafood and processing need.
Boston, MA (PRWEB) January 20, 2005 -- What: IBSS is North America’s premier
seafood event where international buyers, suppliers, distributors/wholesalers,
importers, exporters, brokers and traders annually gather to launch and source
new products, identify niche markets, connect with customers, evaluate industry
trends and learn about the latest in seafood technology. Together for the first
time with SPA, which features all categories of equipment and services involved
in preparing, delivering and packaging seafood products, the 2005 show is a
must-attend event for seafood industry professionals.
Located on the waterfront, BCEC is
Boston’s spectacular, new convention facility. BCEC’s prime location is just
minutes from Logan International Airport and the city’s major landmarks and
attractions. In this new space, IBSS & SPA exhibitors will be featured on a
single floor, as opposed to multi-levels, creating a showcase that is 20% larger
than in previous years.
Where: Boston Convention & Exhibition Center
(BCEC)
415 Summer Street, Boston
Who: Through this event, Diversified
Business Communications, IBSS & SPA show producer, connects the entire
seafood industry in one, exceptional forum.
When:
March 13 – 15, 2005
Sunday
& Monday – 10:00am – 5:00pm
Tuesday – 10:00am – 3:00pm
Facts
& Figures
Since 1982, The International Boston Seafood
Show has attracted thousands of seafood professionals from over 80 countries,
making it the largest annual seafood show in the United States. Attendees
include buyers from leading restaurants, hotels, resorts, institutions, seafood
markets and supermarkets, as well as distributors/wholesalers, processors,
importers, exporters, brokers and traders. IBSS features approximately 800
exhibitors in more than 1,600 booths representing all facets of the seafood
industry including fresh, frozen, live, value-added, branded and private label.
The addition of SPA will further enhance the show’s offerings and reach by
presenting processing equipment and services ranging from machinery to
refrigeration.
To Attend
Visit www.bostonseafood.com, www.seafoodprocessingamerica.com
or call
972.620.3040.
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Source : http://www.prweb.com/releases/2005/1/prweb199274.htm